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Chocolate Lava Cake
Détails de la recette
Un gâteau au chocolat moelleux avec un cœur coulant. Un dessert romantique parfait pour les occasions spéciales.
Préparation
15 minutes
Cuisson
12 minutes
Portions
4 personnes
Ingrédients
| Ingrédient | Quantité |
|---|---|
| 200g dark chocolate | 1 portion |
| 200g butter | 1 portion |
| eggs | 4 portion |
| 100g sugar | 1 portion |
| 50g flour | 1 portion |
| vanilla extract | 1 tsp |
| Pinch of salt | 1 portion |
| Butter for ramekins | 1 portion |
Instructions
"[\"Preheat oven to 425°F (220°C), butter 4 ramekins.\",\"Melt chocolate and butter together until smooth.\",\"Whisk eggs and sugar until pale and fluffy.\",\"Fold chocolate mixture into egg mixture.\",\"Gently fold in flour, vanilla, and salt.\",\"Divide batter among ramekins.\",\"Bake for 10-12 minutes until edges are set but center is soft.\",\"Let stand for 1 minute, then invert onto plates.\"]"
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